Recipes
Featured Recipe
Egyptian goulash is a crispy and savory phyllo meat pie. It is The Egyptian Cook’s signature dish and it was his first viral recipe with 2.8M views on Instagram and 2.1M views on TikTok.
With its buttery golden layers and flavorful seasoned beef filling, this dish is a staple at gatherings and special occasions across Egypt. Every bite delivers the perfect balance of crunch, warmth, and comforting homemade flavor.
EGYPTIAN GOULASH
You have to try this Egyptian food…
Pickled Red Onions
These quick pickled red onions are crisp, tangy, and ready in just 24 hours. They make the perfect topping for shawarma and other meats, adding a bright burst of flavor and crunch to every bite.
Dill Pickles
These quick homemade dill pickles are crisp, tangy, and ready in just 24 hours. Made with fresh dill, garlic, and a simple apple cider vinegar brine, they're the perfect addition to sandwiches, shawarma, or as a refreshing snack.
Garlic Dip
Learn how to make smooth, creamy, and perfectly fluffy toum from scratch using fresh garlic, oil, vinegar, and a simple secret ingredient. This bold Middle Eastern garlic dip is the perfect spread for shawarma, grilled meats, sandwiches, and warm pita bread.
